Post by oldgun on Nov 23, 2009 14:42:31 GMT -5
This is the best by far thaI have made
2 lbs. venison
1lb. pork
1/4 cup water
1/4 cup red wine
1 tbls. salt
1 "white sugar
1 "fennel seeds
2 teaspoons oregano
1" white prpper
1 " basil
1 teaspoon minced garlic
chill in freezer and stuff in stuffings.
these are the best I've made and we are enjoying them!
2 lbs. venison
1lb. pork
1/4 cup water
1/4 cup red wine
1 tbls. salt
1 "white sugar
1 "fennel seeds
2 teaspoons oregano
1" white prpper
1 " basil
1 teaspoon minced garlic
chill in freezer and stuff in stuffings.
these are the best I've made and we are enjoying them!
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